| Published
June 17, 2008 |
Volume
16, Number 6
|
Alameda County Food
Bank Hungers for
Donations
“Hunger doesn’t take a summer vacation!” is the message of the season
from the Alameda County Community Food Bank. Many families are feeling
the economic pinch, but the region’s low-income children are especially
vulnerable, hit hard by the break in the free or reduced-price school
meal program.
“Our agencies experience their highest demand in the summer months,”
observes Suzan Bateson, executive director of the Alameda County
Community Food Bank, which works with 300 community-based
organizations, including soup kitchens and food pantries, to provide
emergency food assistance. “Children rely on the local
churches,
food pantries, and day care centers for their meals. With food and fuel
prices soaring, low-income families are really struggling.”
Through its network of member agencies, the Food Bank serves 40,000
people every week, including 14,000 children and 7,000 seniors. Calls
to its toll-free Food Helpline are at an all-time high. In April, the
non-profit made a record-breaking 1,890 referrals, a 28 percent
increase over last year. “Each month we are receiving calls from 300
new households who have never had to call for help to feed their
families,” Bateson says.
The challenge is compounded by a steady decline in food donations,
reflective of a nationwide trend. Bateson notes that “despite valiant
efforts of local letter carriers,” the yield from May’s annual “Stamp
Out Hunger” Food Drive was lower than last year’s by two percent. In
light of the unprecedented demand, even a small drop-off in donations
affects the amount of food available for those who need it, she points
out. “We expect a rough summer, so we are urging organizations,
businesses and individuals to organize food drives and make cash
donations.”
Those interested in helping the Food Bank in its response to this
urgent community demand have several opportunities.
-- Host a Food Drive to collect nutritious, non-perishable food. It’s
very easy to organize–all materials and barrels are provided. Sign up
online at http://accfb.org/food_drive_signup.html
or by calling 510-635-3663 ext. 318 or email fooddrive@accfb.org.
--Make a financial contribution. Thanks to its supplier
network
and purchasing power, for every dollar donated the Food Bank can
distribute seven dollars worth of food, an excellent return on
investment. Visit www.accfb.org to make a secure donation online or
mail your tax deductible donation to the Food Bank, 7900 Edgewater
Drive, Oakland, 94621.
--Organize a volunteer group to sort food at the Food Bank, during the
week, on weekends, or for special events. Visit www.accfb.org to learn
more.
From July 1 through July 30 Safeway is sponsoring a food drive.
Collection barrels will be located in area stores. Take advantage of
two-for-one and other grocery specials to buy a few extra items to
donate. The most needed foods are canned meats and fish, peanut butter,
rice, pasta, low-sugar cereals, and canned soups.
Local agencies served by the Food Bank include: Interfaith Sharing,
Marylin Ave. School/Tri-Valley Community Fund, Open Heart Kitchen,
Solidarity Fellowship, and Tri-Valley Haven Food Pantry, in Livermore;
and BACS/Valley Creative Living Center, in Pleasanton.
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